The trailer on site
We park, cook and serve from the window, so every plate goes out hot. It needs level ground, a way in for a trailer and a word about power.
Mexican catering in Squamish and the Sea to Sky
Weddings, staff events, film crews, festivals, school events and private parties.
Tacos, tamales, quesadillas and chilaquiles on corn tortillas pressed by hand from fresh masa, with agua fresca to drink. Anywhere from Squamish to Whistler, Pemberton and Vancouver.
How we serve
The food brought to you
Ready to serve and set up at your venue, or packed one portion at a time for an office or a crew.
Salsas made from scratch
Tomatillo, mango habanero, chiltepin and morita, from mild to hot.
Whistler and Pemberton: catering up the highway. The North Shore and Vancouver: catering down it. The drive is part of the quote.
Book a date
Send us the date, the place, a rough headcount, and whether you want the trailer or the food brought in. We reply with a quote.
Catering
questions.
How much does catering cost?
Totomoxtle quotes every event on its own. The date, the place, the headcount and how we serve all change the number.
How far ahead should I book?
Book Totomoxtle as soon as you have a date, especially for a summer weekend or a festival.
Can you feed vegetarian guests or guests with allergies?
Tell Totomoxtle how many guests need what when you book. We will say plainly what we can make for them.
Do you need power or water on site?
Tell Totomoxtle about the site when you book: where the trailer can park and whether there is power. We will say straight away whether the trailer works there, or bring the food ready to serve instead.